Liz Weston: Unemployed during 2021? You qualify for a premium-free health plan through the ACA

Dear Liz, my husband has lost his job and we are in the COBRA insurance of our health insurance. Thanks to the American rescue plan passed in March, we won’t have to pay the premiums until September 30th. Is there anything we can use from October 1st if my husband doesn’t go back to work?

As far as I know, there is currently a special filing deadline for Affordable Care Act cover that ends August 15th. My husband’s 18 month COBRA coverage ends in December, but it’s very expensive and we want something cheaper.

Answer: Both of you should be able to switch to an Affordable Care Act policy once your free COBRA insurance ends.

COBRA allows people to extend their company health insurance for up to 18 months after losing their job, but as you’ve noticed, the cost can be high. COBRA coverage requires payment of the entire premium that was once subsidized by the employer, plus an administration fee. In contrast, ACA policies are typically subsidized with tax credits that make insurance coverage more affordable.

The American Rescue Plan requires employers to pay COBRA awards for eligible former employees from April through September. Employers are refunded through a tax credit. (The grant can last less than six months if a person’s COBRA eligibility ends before September, or if they are eligible for group insurance through their job or their spouse’s work.) When the premium-free insurance ends, your husband would be eligible for a special benefit Registration period that allows him to switch to an Affordable Care Act policy.

In addition, anyone who is unemployed at any point in 2021 is entitled to premium-free full insurance through the ACA for the remainder of the year. HealthCare.gov will announce details later this month.

Dear Liz: I have a credit score of 780 but I noticed that one of my cards is not counting towards the credit used percentage. I’ve had this card for 44 years and I could ask for a few hundred thousand dollars for a single purchase if I wanted to, but credit score formulas don’t count towards Amex’s “credit I have”. Seems unfair?

Answer: Since six-digit credit cards are rare, what you are describing is likely a charge card. Unlike credit cards, charging cards do not have pre-set spending limits. They also usually don’t allow you to carry a credit month to month.

The “percentage of credit used” you mentioned is known as the credit utilization and is an important factor in credit rating formulas. Loan Utilization measures how much of your available credit you are using, and the bigger the gap between your credit limit and your balance, the better.

But the credit utilization calculation cannot be done if one of the numbers – the credit limit – is missing. The only way the formulas can calculate loan utilization in this case is to assume that the amount you calculated is within your credit limit and that would be catastrophic to your results.

Liz Weston, Certified Financial Planner, is a personal finance columnist for NerdWallet. Questions can be directed to them at 3940 Laurel Canyon, No. 238, Studio City, CA 91604, or via the “Contact Us” form at asklizweston.com.

source https://dailyhealthynews.ca/liz-weston-unemployed-during-2021-you-qualify-for-a-premium-free-health-plan-through-the-aca/

Why we need to demystify women’s sexual dysfunction

Do you want longer lasting love? Most Australians remember a time when bright red and yellow billboards and nighttime television advertisements dominated our streets and screens – but few have even heard of vaginismus.

In recent years, these large-scale campaigns targeted sexual dysfunction and health of men, started conversations and tried to end the stigma.

But when it comes to women’s sexual dysfunction, most of us are in the dark.

One in three women will experience pain during sex, while up to 17 percent (that’s one in 10 women) will be diagnosed with a related condition called vaginismus.

With so many women having these discouraging, painful experiences, why is their journey through treatment still marked by isolation and embarrassment?

And if about 1 in 10 women struggle with this condition, why does it remain a relative mystery?

Silent pain

Vaginismus is a condition in which the muscles around the vagina involuntarily contract, causing pain and discomfort as it penetrates.

The condition can occur after sexual trauma, childbirth, menopause, or in many cases spontaneously.

There is no known cure, but treatment is possible, although it is often expensive and extremely difficult to access.

Leah Angela is the creator of the world’s first vaginismus app called GINA, which went live on app stores this week.

Ms. Angela was diagnosed with vaginismus three years ago at the age of 24.

She felt abandoned and disappointed with the lack of knowledge and support from the medical system.

“I was sexually active and had a healthy sex life for a few years, but then I started having pain while having sex with my then-partner,” Angela told The New Daily.

“I didn’t think much of it and tried to assert myself because I thought it was just a few isolated cases, but months later when I was finally diagnosed, the doctor just handed me a data sheet and I had to do the research take care rest on myself. “

Ms. Angela’s experience is typical of vaginismus patients having to face tests and misdiagnosis for months or years, with their symptoms often being turned away by doctors.

“Women and sex are associated with shame and taboos – society sees sex for women as procreation, not pleasure and pleasure.”

Gabrielle Jackson, journalist and author of Pain and Prejudice, concurred with this sentiment, saying that sexism in our medical system is insidious.

“Women haven’t been told that sexual wellbeing is part of our health … but we do know that a third of women have regular painful penetrative sex,” Jackson told The New Daily.

Studies also show that women with a conservative background, where female pleasure is not a priority and women’s sexual pain is normalized, are at a higher risk of developing vaginismus.

“In cultures where sex is not talked about, girls and women don’t even know that they should have pleasure.”

Muted by the medical system

The number of women suffering from vaginismus is said to be significantly higher than the current estimate of up to 17 percent.

This is because women’s sexual health is culturally linked to the medical system as being inextricably linked to reproductive health.

“Doctors, researchers, and policymakers were all men, and that’s how they see sex – something men need and women ‘give’ them,” Jackson said.

In contrast to male conditions such as erectile dysfunction or premature ejaculation, very little money has been devoted to researching women’s sexual health outside of reproduction.

“There has been a pathetic lack of research on this, and we are fighting centuries of stigma at the same time,” she said.

“Almost all animal studies are mostly done on male animals, and women still only make up 30 percent of those taking part in clinical studies.

“And almost everything we know about human health comes from studying male humans and male animals. So we don’t know much about it because it hasn’t been investigated. “

For Ms. Angela, the mystery and confusion she had encountered in the medical system was reflected in online communities where other sufferers seemed just as lost as she did.

“There’s so little research that it’s a joke, and it’s so old that family doctors tell women to just have a glass of wine and relax and you’ll be fine,” she said.

“Half of the research articles are written by men, the literature is so tight, and the online communities are extremely tight too.”

People with vaginismus also suffer from a pain-anxiety loop, where their symptoms worsen due to the expectation of pain.

Following outdated advice can have the opposite effect, making symptoms significantly worse.

Hope in sight

The lack of research and shame associated with female sexual dysfunction mean those affected can feel isolated and powerless.

In addition, many face cultural and socio-economic barriers that further limit them when considering treatment.

Throughout her journey, Ms. Angela felt as if she had been betrayed by her body and by those who were supposed to help her.

“When I felt comfortable dating again, it really affected the way I express myself sexually,” she said.

“I was a confident and flirtatious person and almost had the feeling that I couldn’t be like that because I didn’t want to let people down.”

This led her to develop GINA, an app that gives people with vaginismus honest, realistic advice and guides them down the (often lonely) path of sexual dysfunction.

The concept is groundbreaking, Jackson said, and it could be the kind of nudge people need to seek treatment.

“Having reliable information would be great, and just being able to speak openly to people who have had the same experience as you can be life changing,” she said.

“Once you realize that you are not alone, it can be easier to find a doctor who can help you.

“Just walking in without talking to anyone else about it can be quite overwhelming – the act of destigmatizing can be a really powerful thing.”

source https://dailyhealthynews.ca/why-we-need-to-demystify-womens-sexual-dysfunction/

Are speech-to-text programmes future of healthcare?

Read the article

Amardani, Shubu.ai founder and CEO, learn more about how speech-to-text technology promises to change the future of healthcare forever

It’s not the central stage of the healthcare industry, but technology is so inherent in the process that it has become an integral part of the healthcare world. From ultrasound equipment, during the early stages of a doctor’s visit, you can see many complex machines and techniques that are involved in a wide variety of medical processes such as laboratory tests and surgery.

Technology is not always at the forefront of healthcare. But what about the deeper hidden technologies? What about technologies that are actually redefining the essence of medical efficiency and shaping the future of medical care better?

If you start to explore all the different tools of future health technology, you will definitely come across “speech recognition” technology. As the name suggests, this technology involves converting what is said into text format in real time. And for doctors and other healthcare professionals, this technology alone saves time creating prescriptions, patient reports, and other documents traditionally created with pen and paper. But it just scratches the surface. Let’s take a closer look at how speech-to-text technology promises to change the future of healthcare forever.

Reducing paperwork: Perhaps the most obvious point in this discussion is that the use of voice-to-text technology can significantly reduce paperwork, especially with patient prescriptions, reports, and other day-to-day documents.

Better patient care: Of course, it helps to work more efficiently every day to free up both time and resources for better patient care. Electronic Medical Records (EHR) and Electronic Medical Records (EMR) enable healthcare professionals to track patient progress in real time and provide / modify the diagnosis accordingly. You don’t have to keep an eye on the lab tests and wait for these results.

Reduce forensic problems: Another area where speech-to-text technology can be useful is in medical legal matters. In other words, there are procedures that require medical expertise or even procedures in which the medical professionals themselves are involved. In this case, such technology will help to document the event more accurately and in a timely manner, taking into account that it takes into account both medical and legal terms if necessary. Since both medical and legal experts are involved, the documentation can also be carried out directly by the experts in these areas themselves, so that speech-to-text is not lost in translation or formulation. To.

Increase the number of patients: Don’t worry, this technique has no side effects that would require a doctor’s visit. However, it saves time, effort and resources in the documentation and creation of file systems and enables doctors, especially smaller doctors (e.g. with their own practice), to treat more patients. Because everything is digital.

Personnel protection: What do you want? Do two people take care of the patient and one of the paperwork, or do they both take care of the patient? Text-to-speech techniques can be used to reallocate staff for better use, such as: B. patient care or medical laboratory assistants. This makes the actors more capable and improves their level. Professionalism and reliability of a medical hospital / laboratory.

Standardization of medical documents: Finally there is a result. What is really happening to this voice text technology? In the long term, it will be more efficient if digital technologies can be used to support day-to-day operations and switch from physical to digital. For the health sector, this also means greater standardization of health documents. This means everything from similar fonts to a consistent format for writing the same or similar medical documents. This makes all of this information much more accessible to most health professionals working in a single organization. In addition, it can help to create a central and open common data pool for all this medical information, even if doctors and other medical professionals belong to different departments / specialties. ..

Improved efficiency, patient care and optimization of all kinds of resources in every way that voice text technology promises the medical industry.

Are Speech-to-Text Programs the Future of Healthcare? Source Link Are Speech-to-Text Programs the Future of Healthcare?

source https://dailyhealthynews.ca/are-speech-to-text-programmes-future-of-healthcare/

UPIPF) Signs Distribution Agreement with Alps Controls Inc. To Sell Air Sniper Indoor Air Quality Equipment Across United States

Toronto, Ontario – July 2, 2021 (Newsfile Corp.) (Investorideas.com Newswire) Universal PropTech Inc. (TSXV: UPI) (OTCQB: UPIPF) (FSE: 8LH) (“UPI” or the “Company”) is pleased to announce that on July 2, 2021, the company entered into an agreement with a new distribution partner, Alps Controls Inc. (“Alps Controls”) to distribute Air Sniper Indoor Air Quality (“IAQ”) products on its leading online marketplace has contracted alpscontrols.com to provide HVAC and building automation controls to its 3,000+ HVAC contractors, control system integrators and academic customers in the United States. The company expects to launch the products on its website in the coming weeks.

Chris Hazelton, President and CEO of Universal PropTech Inc. commented, “In time for the July 4th celebrations, Universal PropTech is proud to announce our ability to sell Air Sniper indoor air quality products to the US marketplace.” Mr. Hazelton continued, “We are excited to begin our presence in the US with trusted, high quality Air Sniper products for the US market.”

“We are evaluating and distributing the best intelligent building technologies from over 140 manufacturers and are excited to add Air Sniper products to our existing and new US customers through Universal PropTech,” said Paul Wickberg, vice president of business development at Alps Controls. “We see a long and growing relationship with Universal PropTech and we will build on that foundation.”

On June 30, the company announced a forecast for the second half of 2021 and is now expanding into the United States through sales opportunities.

Investing New Network’s recent article cites the growing demand for indoor air quality devices in North America.

About Alps Controls Inc.

alpscontrols.com is America’s premier online marketplace for HVAC and building automation control parts and peripherals, featuring hundreds of millions of products from over 140 of the most recognized and respected brands in the industry. The company’s unique and innovative business model provides unparalleled service, choice, convenience, productivity and price to control companies around the world looking for a better, more efficient way to purchase parts.

About Universal PropTech Inc.

Universal PropTech Inc. (TSXV: UPI) (OTCQB: UPIPF) (FWB: 8LH) is a leading building innovation company that selects, integrates, deploys, and maintains PropTech in healthy buildings. As trusted advisors, we provide holistic evidence-based solutions and services for developers, owners and operators in Canada. UPI operates through its wholly-owned subsidiary VCI Controls Inc. (“VCI”), a leading provider and integrator of PropTech solutions and services for healthy building. VCI is an industry leader in the procurement and delivery of intelligent building technology, including the integration of all building systems using the latest communication technologies and standards. VCI’s business is focused on digital controls and mechanical services, performance monitoring and energy efficiency solutions.

Headquartered in Toronto, Universal PropTech Inc. has offices across Canada, including Halifax, Montreal and Ottawa. More information is available at www.universalproptech.com.

Contact information

Universal PropTech Inc.
Chris Hazelton
President and Chief Executive Officer
chazelton@universalproptech.com
(647) 300-2957

Additional universal PropTech declaration

The company is busy releasing updates through videos from the company’s official YouTube channel: https://www.youtube.com/channel/UCRYxig8nvpmMeDNaK_6OOSw

Please join the conversation in the telegram group of our Universal PropTech supporters at: https://t.me/UniversalPropTech

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The forward-looking information contained herein is expressly restricted in its entirety by this cautionary notice. The forward-looking information contained herein was prepared as of the date of publication and the company assumes no obligation to update or revise any forward-looking information to reflect new events or circumstances, except as required by law.

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source https://dailyhealthynews.ca/upipf-signs-distribution-agreement-with-alps-controls-inc-to-sell-air-sniper-indoor-air-quality-equipment-across-united-states/

Boris Johnson’s Britain Leans Into Nanny State Food Policies – Reason.com

British authorities last week announced They would ban internet and television advertising for so-called “junk food” from 2023 before 9 p.m. The ban targets many foods that are high in salt, fat, or sugar, including chocolate, ice cream, soda, breakfast cereals, and pizza.

Prime Minister Boris Johnson’s administration says the plan should tackle child obesity.

“To meet our goal of halving childhood obesity by 2030, it is imperative that we reduce children’s exposure to products that are high in fat and salt,[,] and sugar (HFSS) Advertising on television and online, “said the government in a statement last week.

This is a cynical move that will have no effect on obesity – not until 2030, not until 2040, and not even until 2525.

To say the least, no child has ever become obese after watching food advertisements – just as no adult later wrecked their car because they saw Jake from the State Farm on TV. If it were advertising providing children (or adults) with salt, fat, sugar, and various other vitamins, minerals, nutrients, and calories, then marketing would replace food as human food. That didn’t happen.

What actually happens – excuse me for saying what seems obvious but is clear? not obvious to everyone– is that parents and / or guardians 1) buy food that children eat and / or 2) give children money to buy food. Children don’t choose what to eat. Adults decide what children eat by purchasing these foods. That’s it. That’s the tweet.

Do children ask, beg, flatter and chase the adults in their lives to buy so-called junk food? Absolutely! And do some adults indulge in all the whining and talk? Naturally! But does that mean the government should step in to play the role of that child’s parent or guardian? No way! It’s up to these parents parent. Say no. To explain why certain foods are special treats and others that children can and should eat every day. To develop healthy habits that children can build upon as they become teenagers and adults.

Even if marketing bans achieved their goals – they haven’t, they haven’t, and won’t – this UK would still fail. That’s because of how politics Reports, the Great British Advertising Ban contains a number of loopholes. For one, this only applies to paid advertising – and not to the social media accounts of a food company, for example. Also excluded are small businesses, ads on radio and podcasts, and ads for so-called junk foods that do not visually show any of these junk foods. So-called “healthy foods” with a high fat, salt and / or sugar content – including honey, olive oil and avocados – are exempt from the ban. The hill Reports.

I am hardly the only critic of the UK food marketing ban. Noel Yaxley, write to The item, says The advertising ban will hurt food companies and news outlets alike if they are still trying to get out of the economic devastation caused by the pandemic and its associated restrictions.

A leading UK digital marketing spokesperson agrees.

“I could write quite a bit that takes apart the lack of evidence behind this symbolic advertising ban and how it represents a completely missed opportunity to address the causes of childhood obesity,” wrote Jon Mew in a piece to the Advertising week. “Or the fact that the ban is based on an assumption that is incorrect – that a linear relationship can be made between seconds of online HFSS ad exposure and calories burned.”

As I in a. wrote pillar At the beginning of last year on the effects of Brexit, the UK’s exit from the European Union (EU) would put the longstanding British complaints about the European nanny state to the test. With the UK out of EU rules, I wondered if it would embrace freer food markets or just choose to have its own repressive food rules. I was there last summer plaintively the fact that Johnson after recovering from a severe case from Covid-19, which in Johnson’s case was likely made worse by his obesity. (Johnson subsequently lost thanks to “early morning runs and fewer carbs, “not by restricting food marketing.)

I then wondered if Britain would become “a beacon of free trade and prosperity” after Brexit or whether it would instead “ramp up its nanny methods”. Unfortunately, I believe we have our answer.

source https://dailyhealthynews.ca/boris-johnsons-britain-leans-into-nanny-state-food-policies-reason-com/

Grill These 8 Veggies at Your Next Barbecue

Burgers, baby back ribs, and sausages may get the most attention on the grill, but how about we make room for nutritious vegetables? Combined with minimal preparation – we’re talking high quality olive oil and spices, that’s it – grilling elicits the flavors of vegetables in a way that will surprise and delight your palate. Plus, grilled vegetables are great additions to salads, cereal bowls, sandwiches, or on their own.

If you are looking for the finest fresh products for your next barbecue evening, stop by ALDI, the low-cost leader with an abundance of fresh and organic products – perfect for all your outdoor celebrations. Then heat up the grill, take a spatula and throw the vegetables on the grill below.

asparagus

Jeff GiniewiczGetty Images

Take a bite of these grilled green stalks and you will be instantly seduced by this summery side. Brush with Simply Nature organic extra virgin olive oil, sprinkle with your favorite spice (garlic salt from stone mill with parsley?) The fiery charcoal underworld. Close the lid and 6 to 10 minutes later your asparagus will be crispy, smoky and subtly sweet.

Carrots

Getty Images

A newly invented carrot? After spending some time on the grill, you too will become a believer. The texture is different (softer and less crispy than raw) and the taste is enhanced, now permeated by a sweetness from the caramelization. Drizzle the immune-boosting carrots with olive oil, season with Stonemill Himalayan Pink Salt and place on the grill for about 5 minutes on each side, turning occasionally if black spots appear.

cauliflower

Frank Schiefelbein / EyeEm

It can be the favorite vegetable of keto diet enthusiasts (and the people who love them), and for good reason. But other than the health benefits, the ivory clusters on the grill just get better. Our recommendation: serve them in steak form. Simply cut a head of cauliflower vertically into 1 “to 1½” thick slices. Place on the grill, brush the top with a mixture of olive oil and lemon and season with salt and pepper. Grill for 5 minutes, then turn over and do it again on the other side.

Cherry tomatoes

zi3000Getty Images

“The heat from the grill enhances the inherent sweetness of cherry tomatoes,” says cookbook author and dietitian Matthew Kadey. “These mini-flavor bombs provide the body with some of the antioxidant lycopene that has been linked to a number of health benefits.” He recommends skewering the tiny kebab-style balls and leaving them on the grill until they bubble , about 3 to 4 minutes on each side.

Corn

Anton Eine / EyeEmGetty Images

As the days get longer and temperatures rise, cravings for grilled corn on the cob become irresistible. You should soak the peeled corn in cold, salted water for a minute or two – it adds moisture to the kernels and prevents too much charring – dry them thoroughly, then brush them with a melted garlic butter. (Pro tip: If you don’t have fresh garlic, you can replace it with Stonemill garlic powder.) Place on the grill for 10 minutes, turning occasionally. The result is a crispy, smoky, sweet and delicious call for summer feast.

broccoli

Ray KachatorianGetty Images

These super healthy green vegetables get a bad rap and are sometimes referred to as “boring”. But put the lush trees on the grill and you can say goodbye to boredom. After you’ve cut the broccoli into florets – cut the thick stems off so they’re about the size of a golf ball – brush it with olive oil, sprinkle with a little salt, and let it stand for 30 minutes. Then roll each rose in a bowl with grated Parmesan cheese and grill directly on the wire rack, about 8 minutes on each side. Once on your plate (and especially your taste buds), this grilled broccoli could become your preferred preparation for summer and beyond.

Mushrooms

ZoryanchikGetty Images

Mushrooms go well with almost anything, but bring them to the grill to rediscover this delicious spore. Sprinkle with balsamic vinegar and salt in a bowl and mix well. Skewer mushrooms of a similar size on pre-soaked wooden sticks and then place on the grill on each side for about three minutes.

Sweet potatoes

Richard Hartog

Why grill or even boil normal potatoes when you can enjoy the deliciousness of sweet potatoes? The sweet nutritional upgrade of french fries, these wedges are the sweet, tender companion you’ll want to serve all season long. Drizzle a few thick slices with salt and olive oil, then grill directly on the grid, 4 to 6 minutes on each side. Skip the ketchup and serve with barbecue sauce.

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source https://dailyhealthynews.ca/grill-these-8-veggies-at-your-next-barbecue/

Golders Green’s Dr Ally Jaffee wins Princess Diana award

After making a television appearance with Jamie Oliver with her nutrition campaign, a Golders Green doctor has now been honored in an awards program in memory of Princess Diana.

Ally Jaffee, a newly educated doctor, a former highgate school student, has advocated adding diet and nutrition to the medical curriculum.

She has received a Diana Award from the charity of the same name, which is supported by both Prince William and Prince Harry. The awards are given each year to just a few people around the world who “go beyond measure in their daily lives to create and sustain positive change”.

While studying at the University of Bristol, Ally was shocked at how little British doctors receive nutrition training during her five year undergraduate degree.

Poor diet can lead to serious health problems like high blood pressure and heart disease.

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In their sophomore year, Ally and fellow student Iain Broadley founded a not-for-profit company called Nutritank, which advises UK medical schools on teaching nutrition and nutrition to students.

His success led to an appearance on Jamie Oliver’s Channel 4 show Jamie and Jimmy’s Friday Night Feast, and later to a BBC Food and Farming Award.

Dr. Ally Jaffee
– Credit: Bristol University

The 25-year-old said, “It was during my studies at Bristol University that I realized how little emphasis the medical profession places on diet and lifestyle, despite the enormous impact they have on people’s mental and physical well-being and future health.

“A lifestyle that we benefit from is so important, not just for physical health, but also for our mental health.

“I wanted to put nutrition firmly on the curriculum so that the next generation of doctors would be able to prescribe ways for patients to help themselves.

“Winning a Diana Award was so out of the blue – I am still absolutely stunned – but it is amazing to see how Nutritank’s work is being recognized by such a prestigious program.

“Princess Diana was truly inspiring: a dedicated humanist who embraced leadership, activism and philanthropy while exuding kindness and passion. Diana is someone who should be celebrated endlessly and it is a true privilege and honor to be associated with her. “

Nutritank was founded at the University of Bristol in 2017 and now works with more than 25 UK medical schools.

After graduating from college in June, Ally is now a resident doctor hoping to spread nutrition, nutrition and lifestyle across the NHS.

On her Instagram platform @drallyjaffee, she hosts live interviews on topics related to psychiatry, mental health, the well-being of doctors, food and mood, racism and discrimination in the healthcare sector.

Ally is an ambassador for YouOkayDoc charity, which was founded by doctors to support doctors’ mental health.

“I’ve wanted to pursue a career in psychiatry since I was 15. It’s the specialty in which I want to invest all my passion and energy. There is so much we can do to reduce human suffering and improve wellbeing, ”she said.

“My dream is to see more nutrition and cooking programs for NHS mental health patients. I recently helped run a pilot cooking program in a psychiatric intensive care unit in London. Check out this room to learn more about it.

“I am also open about my experiences with depression and believe that we should strive for a healthcare culture where doctors and other health professionals are not afraid of being discriminated against because of mental illness. Covid has shed light on the importance of community support and togetherness. “

Dr. Ally Jaffee
– Credit: Bristol University

Tessy Ojo CBE, CEO of the Diana Awards, said the award winners were “changemakers for their generation”.

She said, “For over 20 years the Diana Award has valued and invested in young people who encourage them to continue making positive changes in their communities and in the lives of others.”

A highgate school spokesman said, “We’re so excited for Ally. She absolutely deserves this recognition. We hope that it inspires many more young people to do what they think is important, even if it is not an easy challenge.

“Hopefully it will make a big difference how young doctors entering the profession proactively think about these preventive and holistic health problems.”

Ashley Blom, Director of Bristol Medical School, said, “We are very proud of what Ally has achieved. It’s so encouraging when students are proactive and in that way help shape the curriculum.

“A healthy life is immensely important in order to prevent both physical and mental illnesses.”

source https://dailyhealthynews.ca/golders-greens-dr-ally-jaffee-wins-princess-diana-award/